12 December 2010

Coconut Cranberry Bars.


Coconut Cranberry Bars: Makes 3 dozen.

Preheat oven to 350 F.
1 1/2 cups graham cracker crumbs
1/2 cup butter, melted
Combine cracker crumbs and butter; press into a greased 13" x 9" x 2" baking pan.
1 1/2 cups dried cranberries (6 ounce package)
1 1/2 cups vanilla or white chocolate chips
one 14 ounce can sweetened condensed milk
1 cup flaked coconut
1 cup chopped pecans (or walnuts, as we used here)


Combine above ingre dients in a bowl and mix well; gently spread over the crust.
Bake at 350 degrees for 25 to 28 minutes, or until edges are golden brown. Cool on a rack. Place in the refrigerator to chill. Cut into bars and serve!
YUM!!

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