Coconut Cranberry Bars.

Coconut Cranberry Bars: Makes 3 dozen.

Preheat oven to 350 F.

1 1/2 cups graham cracker crumbs

1/2 cup butter, melted

Combine cracker crumbs and butter; press into a greased 13" x 9" x 2" baking pan.

1 1/2 cups dried cranberries (6 ounce package)

1 1/2 cups vanilla or white chocolate chips

one 14 ounce can sweetened condensed milk

1 cup flaked coconut

1 cup chopped pecans (or walnuts, as we used here)

Combine above ingre dients in a bowl and mix well; gently spread over the crust. Bake at 350 degrees for 25 to 28 minutes, or until edges are golden brown. Cool on a rack. Place in the refrigerator to chill. Cut into bars and serve!

YUM!!